Caribbean Jerk Steak Recipe: Jerk Spiced Filet Mignon with Guava Glaze
A twist on a traditional jerk steak recipe. Jerk seasoning is native to Jamaica where meat is dry-rubbed or wet marinated.
Ingredients
- 4 6 oz filet Mignon
- 2 cups guava nectar
- 2 tsp. Lively Up Lime Jerk seasoning
- Pinch of corn starch or flour (to thicken glaze)
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