Ingredients
- Macrophyll 4 sheets
- Boiled green soybeans 200g
- egg Three
- Dried hijiki 10g
- Cotton tofu 1 chome
- Minced chicken 120g
- potato starch 1 tablespoon
- salt 1/2 teaspoon
- Sesame oil 1 tablespoon
- Ponzu sauce 4 tbsp
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