Mock cream frosting

Mock cream frosting

www.nzwomansweeklyfood.co.nz

Mixture will thicken on standing. Not suitable to freeze or microwave. Note

View full recipe on www.nzwomansweeklyfood.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.

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Ingredients

  • 250 grams unsalted butter, at room temperature, softened
  • 2 tablespoons milk
  • 1/3 cup (80ml) water, plus 2 tbsp extra
  • 1 cup (220g) caster sugar
  • 1 teaspoon gelatine
  • 1 teaspoon vanilla extract

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