Spring Pea Risotto | Riceland

Spring Pea Risotto | Riceland

riceland.com

Our Creamy Spring Pea Risotto recipe captures the essence of the season with its vibrant colors and fresh flavors.

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Ingredients

  • 6 Tbsp. butter, divided
  • 1 sweet onion, diced
  • 4 garlic cloves, minced
  • 6 oz. spring peas
  • 32-ounce carton chicken broth, divided
  • 1/2 tsp. salt
  • 1 tsp. pepper
  • 1/2 cup parsley leaves
  • 1/2 cup basil leaves
  • Zest of 1 lemon
  • 1 cup Riceland long grain rice
  • 2 Tbsp. lemon juice
  • 3/4 cup grated parmesan

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