Almond & Spice Crusted Lamb Rack - Woodward Foods Australia Pty Ltd

Ingredients

• 4 x 4 point Lamb racks
• Olive oil
• 1 cup blanched almonds
• 1 tsp smoked paprika
• 1 tsp cinnamon
• 1 tsp cumin seeds
• 1 tsp fresh thyme leaves
• 1/4 tsp finely grated orange rind
• 20ml olive oil
• 3 tsp honey, warmed
• 1 egg white, lightly whisked
• salt flakes and freshly ground black pepper, to taste
• Roast carrots and fresh greens, for serving
• Harissa spiked yoghurt and lemon wedges, for serving