Pâte Sablée with Berry Curd Recipe | Samsung Food App
Enjoy this berry curd in a tart or as a topping for your muffins, biscuits and scones!
Ingredients
- 100g butter (softened, +for greasing )
- 50g icing sugar
- 2 egg yolks
- 200g plain flour
- Baking beans(dried beans or rice)
- Pinch of salt.
- 450g frozen berries(thawed)
- 9 egg yolks
- 150 sugar( add more if you like more sweet)
- 90g butter
- 1tbsp cornstarch
- 1 lemon (zest and juice)
- 1 egg yolk
- 1tbsp milk
- Fresh berries
- Mint leaves
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