Garam Masala Spiced Meatballs Stuffed with Winter Greens and an Indian Roasted Red Pepper Dipping Sa

Garam Masala Spiced Meatballs Stuffed with Winter Greens and an Indian Roasted Red Pepper Dipping Sa

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Witten Kitchen is a destination for fresh, seasonal cooking ideas and recipes from Katie Witten. Healthy, high quality ingredients are always top of mind, but, in my kitchen and around my dinner...

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Ingredients

  • Meatballs:
  • 1 lb. ground pork
  • 1 lb. ground beef
  • 1 large egg
  • 1/2 cup breadcrumbs
  • 1 1/2 Tbsp. Garam Masala Spice Mixture (Found in your grocer's Spice Aisle)
  • 1/2 lemon, zest and juiced
  • 1 Tbsp. tomato paste
  • 2 tsp. freshly chopped ginger
  • 1 tsp. freshly chopped garlic
  • 2 tsp. salt
  • 1 tsp. ground pepper
  • 2 cups of fresh swiss chard, or winter greens of your choice
  • Roasted Red Pepper and Tomato Dipping Sauce
  • 1 large red pepper
  • 2 large tomatoes
  • 1 large shallot
  • 2 cloves of garlic
  • 1/2 lemon, juiced
  • 1 Tbsp. garam masala

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