Low-carb zucchini lasagna roll-ups | Genesis Healthcare System
Try a delicious twist on a traditional lasagna by replacing the noodles with zucchini.
Ingredients
- 4 large zucchinis
- 15 ounces ricotta cheese
- ¼ cup Parmesan cheese grated
- 1 ½ cups mozzarella cheese shredded (divided)
- 1 large egg
- 2 cups marinara home-made or store-bought
- salt & pepper to taste
- 1 tablespoon olive oil
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