Discover Singapore's Best Bak Kut Teh Spots
Embark on a flavor journey with me to uncover the best Bak Kut Teh in Singapore, where spice meets succulence in every bowl!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at courtneysworld.co.
Ingredients
- Pork ribs (preferably spare ribs or pork belly)
- Garlic
- Shallots
- Dried mushrooms (shiitake or cloud ear)
- Star anise
- Cinnamon sticks
- White peppercorns
- Sesame oil
- Soy sauce
- Oyster sauce
- Salt and sugar to taste
- Fresh coriander for garnish
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