Potato skins with red pepper & philly cheese recipe – Recipe

Potato skins with red pepper & philly cheese recipe – Recipe

www.freeplant.net

Ingredients - 8 x 75 mm (3”) long red skinned Potatoes - 2 tbsp Vegetable Oil - 1 cup (250 g) thinly sliced Yellow Onion - 1 cup (250 g) thinly sliced green or

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Ingredients

  • Potatoes: 8 x 75 mm (3”) long red skinned
  • Vegetable Oil: 2 tbsp
  • Yellow Onion: 1 cup (250 g) thinly sliced
  • Bell Peppers: 1 cup (250 g) thinly sliced green or red
  • Salt
  • Black Pepper: Freshly ground
  • Unsalted Butter: 2 tbsp
  • Philadelphia Cheese: 1 cup (250 g) of
  • Parmesan Cheese: 4 oz (110 g) grated

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