Stir-fried Beef with Oyster Sauce - Thai Gold

Ingredients

• 300g beef, stir-fry sliced
• 2 tablespoons oil
• 2 cloves garlic
• 300g of your favourite vegetables, though include some mushrooms as they are lovely in this dish.
• 1 teaspoon Thai Gold Fish Sauce
• 1 tablespoon Thai Gold Oyster Sauce
• 1 teaspoon Thai Gold Light Soy Sauce
• 2 teaspoons raw sugar (optional)