Turkey Roulade With Pineapple Sauce Recipe
Turkey roulade with cranberry and pineapple cream cheese sauce—easy, flavorful, and perfect for a special meal.
Keywords
- Miscellaneous
- Meat & Poultry
- very easy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.citchn.com.
Ingredients
- 4 Turkey escalope (approx. 150 g each)
- 8 Washer/s (thin) Tyrolean bacon
- 7-10 Tbsp Salt
- 7-10 Tbsp Pepper
- 4 TABLESPOONS Wild cranberries (glass)
- 3 TABLESPOONS Oil
- 200 g Basmati rice
- 1 can(s) (à 580 ml) Pineapple pieces
- 1 TABLESPOON yellow curry paste
- 1 pck (200 g each) Pineapple cream cheese (e.g. from Buko)
- 3 Stem/s Mint
- 1 large freezer bag
- 7-10 Tbsp wooden skewers
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