Mini Peppers Filled with Goat Cheese and Asparagus Recipe

Mini Peppers Filled with Goat Cheese and Asparagus Recipe

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Mini Peppers Filled with Goat Cheese and Asparagus recipe featured on DesktopCookbook. Ingredients for this Mini Peppers Filled with Goat Cheese and Asparagus recipe include 8 sweet mini peppers or...

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Ingredients

  • 8 sweet mini peppers or gypsy peppers, stemmed, cut in half lengthwise, and seeded
  • 8 ounces asparagus spears, ends trimmed, chopped
  • 2 tablespoons extra-virgin olive oil, divided
  • 2 garlic cloves, minced
  • 1 teaspoon chopped fresh rosemary leaves
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon pepper
  • Pinch red chile flakes
  • 1/2 cup fresh goat cheese

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