Grilled Corn & Red Onion Dip a la Plancha

Name: Grilled Corn & Red Onion Dip a la Plancha
Total time: 28 min
Ingredients: 1/2 cup persian cucumber (1/4 inch dice); 1/4 teaspoon kosher salt; 2 ears fresh corn (husked and silks removed ); 2 teaspoons neutral oil (such as expeller pressed safflower oil ); 1/3 cup red onion (peeled, 1/4 inch dice ); 1/4 teaspoon smoked paprika; 1/4 teaspoon sea salt; 1 teaspoon garlic (peeled and coarsely chopped ); 1 1/2 teaspoon hot sauce; 2 teaspoons grainy mustard; 1 pinch cayenne pepper (a bit more if you like spicy ); 1 1/2 cups greek yogurt; 3 tablespoons chopped parsley

azestforlife.com

Grilled Corn & Onion team with deviled spices and cool Greek yogurt to create a light dip full of flavor that happens to be low-fat. A cool dip for a hot summer's day.

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