Blackberry, Earl Grey and Strusel Cake | Food By Remi
Fragrant, fruity, and topped with a crunchy strusel—this blackberry Earl Grey cake is a delightful treat for the senses. Because who doesn’t love the blend of aromatic Earl Grey tea, tart...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodbyremi.com.
Ingredients
- 150g blackberry
- 10g flour
- 65g granulated sugar
- 80g plain flour
- 45g unsalted butter, melted
- 180g self raising flour
- ½ tsp baking powder
- ½ tsp salt
- 50g softened unsalted butter
- 50ml vegetable oil
- 150g caster sugar
- 2 eggs
- 1 tsp vanilla extract
- 120ml whole milk
- 3 earl grey tea bags (to be infused)
- ½ earl grey tea bag
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