Famous Louisiana Boiled Crawfish | Food Stuff
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Ingredients
- 3 cups cayenne pepper
- 1/2 stalk celery
- 1 1/2 cups ground crab boil
- 1 sack crawfish (40 to 45 pounds)
- 5 lemons
- 2 large onions
- 5 cups salt
- 1 gallon water
- 4 whole heads garlic
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