Ensalada De Pollo (Mexican Chicken Salad) - (Meal Prep Friendly!)
Ensalada de Pollo Mexicana is creamy, tangy, and full of flavor. Made in 15 minutes with shredded chicken, crisp veggies, and a zesty dressing, it's perfect for tostadas or sandwiches!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slenderkitchen.com.
Ingredients
- 2 cups cooked chicken, shredded
- 1 cup frozen peas, carrots, and corn (defrosted, this can also include green beans)
- 3 tbsp Mexican crema (or light sour cream)
- 3 tbsp light mayonnaise (or Greek yogurt)
- 1 tbsp lime juice (more to taste)
- 1 tbsp jalapeno brine (plus cup to ¼ cup diced pickled jalapenos if you like it spicy)
- Salt and pepper
More Like This
How to make Ensaladad De Pollo Recipe
slurrp.com
Lime-Kissed Fiesta: Ensalada De Pollo Recipe!
inventedrecipes.com
Creamy Ensalada de Pollo: My Family's All
cookingwithkendra.net
Mexican Chicken Salad - Cuisine Magazine - From New Zealand to the World
cuisine.co.nz
Mexican chicken salad
wcrf.org
Mexican Chicken Salad by Everyday Latina - FoodSocial
foodsocial.io
Grandma's Caldo de Pollo Recipe: A Taste of Mexico
allfoodboard.com
Mexican Chicken Chopped Salad – My Food Plans
myfoodplans.com