P.F. Chang's China Bistro Shrimp Dumplings Recipe - (4/5)
P.F. Chang's China Bistro Shrimp Dumplings. Discover our recipe rated 4/5 by 1 members.
Keywords
- P.F. Chang's China Bistro Shrimp Dumplings
- recipe
- shrimp
- Main Ingredients
- shellfish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- Mix:
- 1 pound peeled and deveined medium shrimp, washed and dried
- 2 tablespoons minced fine carrot
- 2 tablespoons minced fine green onion
- 1 teaspoon minced fresh ginger
- 2 tablespoons oyster sauce
- 1/4 teaspoon sesame oil
- 1 package wonton wrappers
- Sauce:
- 1 cup soy sauce
- 1 ounce white vinegar
- 1/2 teaspoon chile paste
- 1 ounce granulated sugar
- 1/2 teaspoon minced fresh ginger
- Sesame oil to taste
- 1 cup water
- 1 tablespoon cilantro leaves
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