Hamburger Steak with Gravy Recipe | Pillsbury
A savory gravy dresses up skillet-cooked hamburger steaks in just 30 minutes. A hearty dinner that combines Progresso™ bread crumbs with beef and mushrooms.
Ingredients
- 1 lb ground beef round
- 1/4 cup from 1 box Progresso™ Plain Bread Crumbs
- 1 egg, slightly beaten
- 2 cloves garlic, finely chopped
- 1/2 teaspoon salt
- 1/2 teaspoon freshly ground pepper
- 1 package (0.87 oz) brown gravy mix
- 1 1/2 cups water
- 1 tablespoon vegetable oil
- 1 package (8 oz) sliced fresh mushrooms (about 3 cups)
- 1 medium sweet onion, halved, thinly sliced
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