Easy Brixton Baked Beans Recipe by Miss South
Delicious homemade baked beans. From the Slow Cooked recipe book, the haricot beans are flavoured with pomegranate molasses, smoked paprika and mustard powder.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thehappyfoodie.co.uk.
Ingredients
- 200g dried haricot beans
- 1 onion, finely chopped
- 1 x 400g tin chopped tomatoes
- 4 tbsp pomegranate molasses
- 3 tbsp tomato purée
- 2 tbsp brown sugar
- 2 tsp smoked paprika
- ½ tsp ground cloves
- 2 tsp mustard powder
- 500ml cold water
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