Creamed Chip Beef on Toast ! | Just A Pinch Recipes

Name: Creamed Chip Beef on Toast ! | Just A Pinch Recipes
Total time: 25 min
Ingredients: ## MAIN SAUCE INGREDIENTS; 1/2 gallon(s) milk; 2 stick(s) butter (can use margarine); 2 teaspoon(s) onion powder; 3/4 teaspoon(s) salt; 1 1/2 teaspoon(s) ground black pepper; ## SAUCE THICKENER; 1/2 cup(s) milk (you need only enough to form a thick liquid); 1/2 cup(s) corn starch (if you want a thicker sauce, add more to more milk until it is the way you like it); ## MEAT AND VEGGIES; 2 - 3 jar(s) dried beef (either break it up or chopp it up); 1 package(s) frozen peas (thawed) (use less or more acording to your desires)

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Mix together the main sauce ingredients in a large stainless steel or non-stick pot. Slowly bring almost to a boil over medium heat (be careful not to scorch!), stirring...

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Ingredients

## MAIN SAUCE INGREDIENTS
1/2 gallon(s) milk
2 stick(s) butter (can use margarine)
2 teaspoon(s) onion powder
3/4 teaspoon(s) salt
1 1/2 teaspoon(s) ground black pepper
## SAUCE THICKENER
1/2 cup(s) milk (you need only enough to form a thick liquid)
1/2 cup(s) corn starch (if you want a thicker sauce, add more to more milk until it is the way you like it)
## MEAT AND VEGGIES
2 - 3 jar(s) dried beef (either break it up or chopp it up)
1 package(s) frozen peas (thawed) (use less or more acording to your desires)