Baked turkey roll with sauce and mixed vegetables | The recipes of AIA
A colorful and very simple to prepare second course, which highlights the goodness of turkey meat with all the taste of vegetables.
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Cooking tools:
- Immersion blender
- Baking dish
- Oven
- Stove
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
Ingredients
- Turkey roll with aromatic herbs AIA
- Baked vegetable ratatouille (peppers, potatoes, cauliflower, carrots, eggplants)
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