Turkey Rolls with Vegetables | The recipes of AIA
These vegetable-stuffed rolls are the ideal dish for those who want to stay in shape without giving up taste
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.aiafood.com.
Cooking tools:
- Chef's knife
- Cutting board
- Peeler
- Saute pan
- Stove
- Butcher's twine
- Toothpick
Ingredients
- 500 g of AIA turkey thigh slices
- 3 zucchinis
- 1 carrot
- 1 red pepper
- 1 shallot
- Parsley to taste
- 100 ml of white wine
- Extra virgin olive oil to taste
- Salt
- pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Baked turkey roll with sauce and mixed vegetables | The recipes of AIA
aiafood.com
Turkey Rolls in Sauce | The recipes of AIA
aiafood.com
Delicious turkey roll
vegeta.ca
Mediterranean Turkey Slices | The recipes of AIA
aiafood.com
Turkey rolls with speck and brie | The recipes of AIA
aiafood.com
Turkey Goulash | The recipes of AIA
aiafood.com
Turkey with Mustard | The recipes of AIA
aiafood.com
Turkey rolls with horseradish sauce | The recipes of AIA
aiafood.com