Roasted Corn on the Cob: Camping Recipes
The most amazing and simple way to prepare fresh corn on the cob. This easy and delicious fire roasted corn on the cob recipe will be a camping favorite
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Cooking tools:
- Campfire
- Aluminum foil
- Mixing bowl
- Tongs
Ingredients
- 12-14 ears of fresh white or yellow corn in the husk
- Aluminum foil
- Sea salt (or table salt)
- Fresh ground black pepper
- ½ teaspoon garlic powder (optional)
- 1 stick of salted butter
- Enough water in a pitcher to fully submerge the husks
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