Creamy Tuscan Chicken and Rice

Ingredients

• 3 tablespoons olive oil, divided
• 1½ lb chicken thighs (4-5 boneless skinless)
• 1½ teaspoon Italian seasoning
• 1 teaspoon garlic powder
• 1 teaspoon Kosher salt
• ¼ teaspoon paprika
• ⅛ teaspoon pepper
• 2 tablespoons butter
• 3 cloves garlic, minced
• ½ white onion, diced
• 1 cup long grain white rice, uncooked
• 2 cups chicken broth
• ½ cup heavy cream
• ¼ cup freshly grated Parmesan cheese, plus more for serving
• ½ cup Sun dried tomatoes, chopped, oil drained
• 3 cups fresh spinach
• 2 tablespoons lemon juice (½ lemon), plus more for serving
• Fresh parsley for garnish