Ajinomoto | Black Vegetable Fried Rice - Ajinomoto

Ingredients

• 2 cups (360g) Black rice, washed
• 3 cups (750ml) Water
• 1 tsp. (5ml) Coconut oil
• 2 pcs. (100g) Eggs, beaten
• 2 Tbsps. (18g) Garlic, minced
• 1/4 cup (22g) Shishito pepper or Green chili, diced
• 1/4 cup (37.5g) Red bell pepper, diced
• 1/4 cup (37.5g) Eggplant, diced
• 1/4 cup (37.5g) Baby corn, diced
• 1 Tbsp. (15ml) Soy sauce
• 1 tsp. (5ml) Sesame oil
• 1/4 tsp. (1.2g) Salt, coarse
• 1/4 tsp. (0.6g) Black pepper, ground
• 1 pack (18g) AJI-SHIO® Garlic Seasoning Mix
• 1/2 cup (48g) Green onion, chopped (optional)