Buckwheat Noodles with Grilled Vegetables | Sempio
Enjoy fresh grilled vegetables with savory buckwheat noodles in this delicious vegetarian dish from Sempio Foods. Perfect for a light meal or side.
Ingredients
- 3/4 cup Hyangshin Sauce(Stir-fry)
- 1 Tbsp Sugar
- 1/2 cup Mirin
- 3 Tbsp Soy Sauce Jin S
- 1 Tbsp Sesame oil
- 6 ea Shiiake mushrooms
- 3 ea Leeks
- 450 g Asparagus, removed tough stems
- 1 cup Snow peas
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