Butternut Squash Soup

Ingredients

• 1 squash Butternut squash
• 3 medium Carrots
• 1 1/2 tbsp Coconut oil
• 1 small White onion
• 1 small Apple
• 2 cup Chicken broth (stock)
• 1 cup Coconut milk, sweetened
• 1 tsp Salt
• 1 tbsp Cinnamon
• 1 tbsp Nutmeg, ground