Gnocchi With Fresh Goat Cheese and Green Peas | Olivieri®
Learn how to make this delicious Gnocchi With Fresh Groat Cheese and Green Peas in just 10 minutes with this recipe from Olivieri®
Ingredients
- 1 pkg Olivieri® Classic Skillet Gnocchi
- 200 g green peas (canned or frozen)
- 80 g fresh goat cheese
- 20 mL lemon zest
- Drizzle olive oil
- Pepper and salt
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