Honeyed Chicken & Aubergine Skewers
These kebabs are at their best when made in advance (ideally 24 hours) to allow the flavours in the marinade time to fully develop. They will happily sit in the
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Ingredients
- 1 tbsp organic butter, melted
- ½ lemon, zest and juice
- Salt
- pepper
- 1 tbsp sesame seeds
- 1 tsp cumin seeds
- 1 tsp coriander seeds
- ½ tsp black pepper corns, crushed
- 25g pistachio nuts, roughly chopped
- ½ tsp paprika
- Pinch salt
- Small bunch fresh coriander, finely chopped
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