Rice Milan Style / Risotto alla Milanese

Rice Milan Style / Risotto alla Milanese

www.ciaoitalia.com

SERVES 6One of the traditional rice dishes of northern Italy is risotto, made with a starchy rice. The little pearls are first quickly sautéed in butter, and then liquid is added to finish the...

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Cooking tools:

  • Saucepan
  • Mixing bowl
  • Stove
  • Wooden spoon
  • Measuring cup
  • Measuring spoon
  • Grater
  • Chef's knife
  • Cutting board

Ingredients

  • 1 tablespoon saffron threads
  • 2 tablespoons warm water
  • 4 1/2 to 5 cups homemade chicken broth
  • 6 tablespoons butter
  • 1/2 cup finely minced white onion
  • 2 cups Arborio rice
  • 1 cup dry white wine
  • 3/4 cup grated Parmigiano-Reggiano cheese
  • INGREDIENTS

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