Pickled Cucumbers

Name: Pickled Cucumbers
Ingredients: 1/4 cup salt; 3 cups water; 2 cups white vinegar; Enough cucumber to tightly pack your jars; 1-2 cloves of garlic per jar, peeled and sort of squashed with the side of the knife to get the juices flowing; Sprig of dill per jar; Large pinch of mustard seeds

wiki.rmgr.dev

Tightly pack cucumbers, garlic, dill, and mustard seeds into sterilized jars, pour briny mixture over, and process in boiling water for 10 minutes. Perfect homemade pickles! #recipe #preserving

View Original

Share this recipe:

Ingredients

1/4 cup salt
3 cups water
2 cups white vinegar
Enough cucumber to tightly pack your jars
1-2 cloves of garlic per jar, peeled and sort of squashed with the side of the knife to get the juices flowing
Sprig of dill per jar
Large pinch of mustard seeds