Seared swordfish with mango salsa - Good Food Middle East
Savor seared swordfish topped with a fresh mango salsa for a flavorful Middle Eastern twist. Perfect for any special occasion or everyday meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 1 tbsp olive oil
- 2 swordfish steaks, about 100g each buy from sustainable stocks)
- ½ mango, peeled and chopped
- 2 spring onion, thinly sliced
- 1 red chilli, deseeded and finely chopped
- zest and juice from ½ lime
- handful coriander leaves, chopped
- salad leaves, to serve
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