Couscous With Pomegranate, Mint And Pine Nuts Recipe - Cooking Index
Side dish recipe for Couscous With Pomegranate, Mint And Pine Nuts - In a large mixing bowl whisk together olive oil, vinegar, salt, fresh mint, fennel, pine nuts and za'atar if available. Add...
Keywords
- couscous with pomegranate
- mint and pine nuts recipe side dish recipe for
Ingredients
- 2 tablespoons
- 30ml Extra-virgin olive oil
- 3 tablespoons
- 45ml Red wine vinegar
- 1/2 teaspoon
- 2.5ml Sea salt
- 1 tablespoon
- 15ml Minced fresh mint
- 1/2 cup
- 73g / 2.6oz Diced fennel
- 1/3 cup
- 78ml Toasted pine nuts
- 15ml Za'atar - (optional)
- 3 cups
- 711ml Cooked Israeli couscous
- Seeds from 1 pomegranate
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