Pickled Kale Recipe from Country Grocer
Try this amazing recipe for Pickled Kale. Learn how to cook this delicious dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.countrygrocer.com.
Ingredients
- 2 bunches of kale (black, purple or green)
- 4 cups of filtered water
- ¼ cup unpasteurized honey
- ¼ cup rice wine vinegar
- 1 teaspoon sea salt
- 1 tablespoon chopped garlic (optional)
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