Simple Carrot Soup | Williams Sonoma

Name: Simple Carrot Soup | Williams Sonoma
Total time: 45 min
Ingredients: 2 Tbs. olive oil; 1 large yellow onion, sliced; 2 lb. carrots, peeled and cut into 1/2-inch (12-mm) rounds; Kosher salt and freshly ground pepper, to taste; 2 garlic cloves, minced; 1 tsp. chopped fresh thyme, plus leaves for garnish; 6 cups (48 fl. oz./1.5 l) vegetable or chicken stock, plus more as<br> needed; Cr&#232;me fra&#238;che for serving

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Simple Carrot Soup Ingredients: - 2 Tbs. olive oil - 1 large yellow onion, sliced - 2 lb.

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Ingredients

2 Tbs. olive oil
1 large yellow onion, sliced
2 lb. carrots, peeled and cut into 1/2-inch (12-mm) rounds
Kosher salt and freshly ground pepper, to taste
2 garlic cloves, minced
1 tsp. chopped fresh thyme, plus leaves for garnish
6 cups (48 fl. oz./1.5 l) vegetable or chicken stock, plus more as<br> &nbsp; needed
Cr&#232;me fra&#238;che for serving