Easy Cornflake Crusted Chicken & Mini Waffles Recipe
Bite-sized, yet full of flavor, we love the crispy crunchy coating on these yummy chicken tenders with mini waffles on the side!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hip2save.com.
Cooking tools:
- Waffle iron
- Cooling rack
- Baking sheet
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Zip-top bag
Ingredients
- 1 1/2 pounds raw chicken tenders
- 3/4 cup buttermilk
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teaspoon cayenne pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 3 cups cornflakes, crushed into 1 cup coarse crumbs
- 1/2 teaspoon Cajun seasoning
- 1/2 teaspoon poultry seasoning
- 3 tablespoons butter, melted
- 10-12 mini waffles (your favorite recipe or boxed mix)
- Maple syrup for serving (if desired)
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