Carrots with lemon-grass and mint
Discover a flavorful carrot dish enhanced with lemongrass and a touch of honey for a unique twist. Perfectly cooked carrots in a aromatic broth.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at supervalu.ie.
Cooking tools:
- Rolling pin
- Pestle
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Colander
Ingredients
- 2 medium Carrots
- 2 Lemongrass Stalk
- 2 tsp SuperValu Butter
- 1 tbsp SuperValu Fresh Mint Chopped
- 2 tsp SuperValu Honey
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