Chicken Marsala

Chicken Marsala

durkee.com

Quick and satisfying Chicken Marsala with mushroom and wine sauce over linguine in just 30 minutes!

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Ingredients

  • 4 boneless skinless chicken breasts (about 1 pound/500 g)
  • 2 tbsp flour
  • 1/2 tsp salt
  • 1/2 tsp Garlic Powder
  • 1/4 tsp pepper, black fine grind
  • 3 tbsp olive oil, pure OR olive canola blend
  • 1 cup sliced fresh mushrooms
  • 2 tsp corn starch
  • 1/2 tsp Onion Powder
  • 1/2 cup chicken broth
  • 1/2 cup Marsala wine
  • 1/2 tsp basil, sweet
  • Cooked linguine (optional)

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