Malawach: The Flaky, Buttery Flatbread of Yemenite Jewish Cuisine | Yemenite Butter-Layered Delight
Discover malawach, the flaky Yemenite Jewish flatbread, a buttery delight in Jewish cuisine. Learn how to make this traditional recipe at home!
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Ingredients
- 4 cups all-purpose flour
- 1 teaspoon salt
- 1 cup water
- 1/2 cup vegetable oil
- 1/2 cup unsalted butter (melted)
- additional flour for dusting
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