Lumpiang Togue (Bean sprouts)
Lumpiang Togue is a form of lumpia or spring roll. In English, it is known as lumpiang gulay. The difference between these is the use of mung bean sprouts and o
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Spatula
- Spoon
- Measuring cup
- Paper towel
- Serving platter
Ingredients
- 400 g beans sprouts
- 1 small carrot julienne
- 1 small onion chopped
- 3 cloves garlic minced
- 1 cup dried shrimp
- 250 g tofu fried and cubed
- 1/4 cup soy sauce
- pepper to taste
- spring roll wrappers
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