Blog Archives
Vegan Spring Rolls (Lumpia): Crispy wrappers filled with sprouted mung beans, carrots, and cilantro, baked to perfection. Enjoy this fun and flavorful Filipino dish!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.arianemay.com.
Ingredients
- 1 bulb of garlic (finely chopped)
- 1 red onion (chopped)
- 2 celery stalks (chopped)
- 4 carrots (shredded)
- 1cup of sprouted mung beans
- 3 tbsp olive oil
- 4tbsp of soy sauce
- 1/2 cup of chopped cilantro
- lumpia wrapper
- pinch of salt
- pinch of pepper
- 1 tbsp flour
- 3tbsp water
More Like This
Vegan Spring Roll (Lumpia)
arianemay.com
Lumpia Recipe (Filipino Fried Spring Rolls) | Saveur
saveur.com
Traditional Filipino Lumpia Recipe
allrecipes.com
Blog Archives
arianemay.com
My Family's Favorite Lumpia Recipe: Crispy Filipino Spring…
food55.com
Traditional Filipino Lumpia Recipe - Crispy Pork Spring Rolls
recipesbyclare.com
Fresh Filipino Spring Rolls (Lumpia Sariwa) Recipe | Epicurious
epicurious.com
Ting's Recipes | Lumpia
ting.recipes