Veganised Potato Salad | Vegan Potato Salad Recipe
Easy to make veganised potato salad recipe. Classic creamy and spring onion-ey potato salad for your next barbeque, jus' veganised.
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Cooking tools:
- Pot
- Stove
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Refrigerator
Ingredients
- 500 Grams Baby Potatoes (Chopped in halves, with skin on)
- 3 Tablespoons Vegan Mayo (Hellman's vegan mayo - Recommended)
- Pinch White Pepper
- Pinch Salt
- 2 Spring onions (Finely chopped)
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