Butternut Squash Salsa
Easy and nutritious Butternut Squash Salsa perfect for appetizers or side dishes. Enjoy the blend of sweet squash, apples, and spices. Calories: 200.
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Cooking tools:
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
Ingredients
- ½ Butternut Squash (Or buttercup squash)
- Salt (To taste)
- Black Pepper (To taste)
- ¼ teaspoon Nutmeg
- 1 Tablespoon Olive Oil
- ½ Onion (Sweet, chopped)
- ½ Bell Pepper (Chopped)
- ¼ cup Apple (Chopped)
- 2 Tablespoons Parsley (Chopped)
- 1 Tablespoon Vinegar (White)
- ½ teaspoon Honey
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