Marinated Black Bean Salad
You don’t know it yet, but this is the salad missing from your summer barbecue. You can technically skip the marinating stage and put this out on the table as soon as it’s done, but we recommend...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at guidingstars.com.
Cooking tools:
- Can opener
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Refrigerator
Ingredients
- 1 (15 oz.) can low-sodium black beans, rinsed and drained
- 2 cups corn
- ½ cup minced green pepper
- ½ cup minced red pepper
- ½ cup minced onions
- 1 Tbsp. lemon juice
- 1¼ tsp. parsley
- 1 tsp. cumin
- ½ tsp. garlic powder
- 1 cup salsa
- 2½ tsp. vegetable oil
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