Thai Green Curry Shrimp Recipe - Food.com

Ingredients

• 1 tablespoon peanut oil
• 1 cup thinly sliced onion
• 1 cup chopped green onion (about 8 small)
• 1 -2 tablespoon green curry paste
• 1 (14 ounce) can unsweetened coconut milk
• 1 cup low-salt chicken broth
• 3 tablespoons Thai fish sauce (nam pla)
• 2 teaspoons sugar
• 1 cup diced plum tomato
• 2 lbs uncooked large shrimp, peeled, deveined (I used 25-30 count shrimp-bb)
• salt
• chopped fresh cilantro
• lime wedge