Bube's Chocolate Stout Beer Recipe | All Grain Oatmeal Stout by mitchromig
"Bube's Chocolate Stout" Oatmeal Stout beer recipe by mitchromig. All Grain, ABV 6%, IBU 26.02, SRM 38.48, Fermentables: (Pale 2-Row - Toasted, Flaked Oats, Dar
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Cooking tools:
- Mash tun
- Brew kettle
- Stockpot
- Fermenter
- Kitchen scale
- Measuring cup
Ingredients
- 165 lb Pale 2-Row - Toasted
- 25 lb Flaked Oats
- 12 lb Dark Crystal 80L
- 12 lb Extra Dark Crystal 120L
- 5 lb Dark Roasted Millet Malt - Gluten Free
- 2 1/2 lb Roasted Barley
- 9 oz Pacific Gem Hops
- 9 oz Pacific Gem (Pellet) Hops
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