Eggs Benedict with Salmon - Chefwiz.com
Are you a fan of brunch? Do you enjoy indulging in a delicious and satisfying meal that combines the best of breakfast and lunch?
Ingredients
- 3/4 cup low-fat yogurt
- 2 teaspoons lemon juice
- 3 egg yolks
- 1/2 teaspoon Dijon-style mustard
- 1/4 teaspoon salt
- 1/4 teaspoon white sugar
- 1 pinch ground black pepper
- 1 dash hot pepper sauce
- 8 eggs
- 8 slices rye bread
- 8 ounces thinly sliced smoked salmon
- 1 tablespoon chopped fresh parsley (for garnish)
- 1 teaspoon capers (for garnish)
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