Blue Cheese Burgers with Red Wine Onions | Red Meat Recipes | Weber Grills | Weber US
Check out this delicious recipe for Blue Cheese Burgers from Weber—the world's number one authority in grilling.
Keywords
- Weber
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Ingredients
- 2 tablespoons olive oil
- 1 medium red onion, cut into thin half-moons
- ½ cup/120 milliliters dry red wine
- ¼ teaspoon dried thyme
- Kosher salt
- Freshly ground black pepper
- 1½ pound/680 grams ground chuck (80% lean)
- ½ teaspoon smoked paprika
- 4 ounces/115 grams blue cheese, preferably Blue Castello®, cut into 4 slices
- 4 soft hamburger buns, split
- 1 cup/30 grams mixed baby greens
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