Roasted Potato Skillet Bake with Harissa Jackfruit – STOCKED
This is a brilliant one-pot supper. Herby, rich, crispy, creamy - it has it all. You can easily scale this up to feed a crowd.
Ingredients
- 3 Jackfruit Blocks
- 5 or 6 New Potatoes
- A Spring Onion
- 2 Tbsp Yoghurt (We used coconut yoghurt)
- A Handfull of Fresh Herbs (We used mint and coriander)
- Salt and Pepper
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